garlic


Italian Garlic Ground Beef and Cumin Carrots

UPC’s Italian Garlic Ground Beef and Cumin Carrots I first had Cumin Carrots when I took me Eating Out In DC trip last spring. I still vividly remember the trip, despite that it was 10 months ago. The food there is expensive (who’s surprised? because I’m not), but if you can manage to […]

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Garlic Green Olive Tapenade 7

UPC’s Garlic Green Olive Tapenade Wow! What a weekend! As you may or may not know, this weekend was the NY Wine and Food Festival – which is an event that I try to find a way to participate in every year. Obviously, the tickets to the events are CRAZY […]


What’s For Breakfast? Avocado Baked Eggs 8

UPC’s Avocado Baked Eggs On the heels of giving an “Epic-Fail” grade in my The Egg Project post yesterday, I’m heading back to eggs today. The truth is, despite my dissatisfaction with the eggs I graded for yesterday’s post; I always keep several cartons of my favorite Ameruacana Eggs from […]

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Ginger Garlic Guacamole

UPC’s Ginger Garlic Guacamole Ginger plus garlic – sounds like a strange combination, doesn’t it? Well, if all you normally use ginger for is ginger-snap cookies, and candied ginger, then this will be a totally unique flavor! I like ginger for a lot more than sweet meals. Fresh ginger can […]


Cilantro Sauce

Print Cilantro Sauce A delicious, creamy Cilantro Sauce can be used as a dipping sauce, salad dressing, or over a baked chicken cutlet or steak! Author: Urban Paleo Chef Recipe type: Appetiser Serves: 8-10 Prep time:  25 mins Total time:  25 mins Ingredients 1 bunch of cilantro 2 large garlic cloves, peeled […]

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